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Supreme Flour "A Recipe for Creativity" calls for entries!
Johannesburg, Gauteng - South Africa

Supreme Flour "A Recipe for Creativity" calls for entries! Johannesburg, Gauteng - South Africa

Available: 4 yrs, 7 ms ago
Contact: Liezel van Bergen
0115491086

Account Name: Martha Chauke
User Since: 08 Jul 2014
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Supreme Flour "A Recipe for Creativity" calls for entries! Johannesburg, Gauteng - South Africa

Description

The Supreme Flour “A Recipe for Creativity” competition is open to all bakers who are residents of South Africa. If you are a professional baker, a student baker or bake to sell, this competition is for you!

Stand a chance of winning one 20 Macadams litre industrial cake mixer worth R14 500 by sending a recipe, accompanied by a photograph, of your favourite festive season treat. The recipe needs to include one or more Supreme Flour products, such as any Supreme wheat product or Supreme prepared mix. Ensure that the Supreme Cake Flour features as a core ingredient.

All entries must be received by Tuesday, 16 December 2014 at 23:59. The recipes will then be evaluated and tested by the Supreme Flour panel of judges on Thursday, 18 December 2014 and the winner will be announced on Monday, 22 December 2014. The winner will be contacted telephonically and published on the website. 

Here’s your chance to flourish your creativity and capability. Here’s your chance to win the magnificent cake mixer. Don’t miss out on this once in a lifetime opportunity of displaying your Flour Power, that’s if you are indeed “Born to Bake.” 
Supreme has become one of South Africa’s most loved and trusted wheat flour brand. Supreme offers a range of wheat flours, as well as prepared mixes, which are milled at Foodcorp’s long-standing milling site in Pretoria. Supreme has been the professional bakers’ choice since 1919.

Enter the competition via the Supreme Flour website. Competition prize queries may be directed to Foodcorp Milling Division on (012) 308 3208, from Monday to Friday, 8:30 a.m. to 5:00 p.m. until 16 December 2014.


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